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Organic Red Onion Cream
    • The Organic Red Onion Cream adds a soft and delicate touch to your dishes. It can be enjoyed in various ways, from appetizers or bruschetta to pairing with meats or cheeses. It is also ideal for filling sandwiches!
    The completely artisanal transformation process involves cooking and vacuum concentration of vegetables at low temperatures (55-60°C); the percentages of raw material used are very high. The finished products preserve the organoleptic properties of the original vegetables.

    Organic Red Onion Cream

    €3.30Price
    180 Grams
    VAT Included

    • Red onion* (89%), extra virgin olive oil*, brown sugar*, apple cider vinegar*, salt, pepper*. Acidity regulator: citric acid.

       

      *ORGANIC

    •  

      Energy

      678 kJ / 163 kcal

      Fat

      11 g

      of which saturated fat

      1,6 g

      Carbohydrates

      13 g

      of which sugars

      13 g

      Fiber

      2 g

      Proteins

      2 g

      Salt

      2,2 g

      After opening, store in the refrigerator at a temperature between 0°C and +4°C and consume within 3 days

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